Organic grapes. Short skin maceration. Fermented in pyrogranite vessels and steel tanks. Aged in steel tanks on fine lees for 6 months. Pear, citrus and wet stone notes. Vivid acidity, creamy texture and a mineral finish.
- Winery: St. Donat Estate
- Vintage: 2020
- Grape Variety: Furmint
- Ageing: 6 months in stainless steel tanks on fine lees.
- Alcohol: 13,5 %
- Total Acidity: 7,2 g/l
- Residual Sugar: 2 g/l
- Size of Bottle: 0,75 liter
- Wine District: Balatonfüred-Csopak
- Wine Region: Balaton
- Wine Type: White, Dry,