The hand-selected botrytized berries were soaked in fermenting must, and aged for 22 months in traditional Hungarian oak barrels. A really complex wine from an excellent vintage, which clearly demonstrates why Tokaj is considered the best sweet wine in the world.
- Winery: Zsirai Winery
- Vintage: 2017
- Grape Variety: Furmint
- Ageing: 22 months in oak
- Number of Bottles Produced: 1400
- Number of Bottles Available: 1200
- Alcohol: 10 %
- Total Acidity: 8,3 g/l
- Residual Sugar: 224 g/l
- Dry Extract: 58 g/l
- Size of Bottle: 0,5 liter
- Wine District: Tokaj
- Wine Region: Tokaj
- Wine Type: White, Tokaji Aszú, Sweet,