Noir

A red wine produced by the vinification of the winery’s main black grape varieties. It is made year after year from Kékfrankos, Merlot, Cabernet Franc and Kadarka with an eye on achieving a similar character. The raw materials for this blend are subjected to the same premium process as the varietal wines, spontaneous fermentation and oak barrel ageing before bottling. Bottles are closed with screw caps to meet the requests of the winery’s partners in the catering sector.