St Andrea Winery

The winery operates in the Eger wine region. They strive to produce wines that express the uniqueness of the wine region, such as Egri Bikavér and Egri Csillag.

The main focus is on producing fine, rich fruit, to deepen the understanding of local grape varieties and renewing winemaking based on tradition. They want to craft exciting wines which reflect the wine region’s character and express a local concept. They believe that Eger is one of the most exciting wine regions in Hungary. They are grateful for being given the opportunity to produce wine in Eger.

WINES FROM THIS WINERY:

Mária Nagy-Eged-Hegy Dűlő Egri Cuvée Grand Superior

A blend of Chardonnay and Furmint harvested from the Nagy-Eged hill, fermented and matured in oak barrels for 15 months. […]

2018
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Hangács Dűlő Egri Bikavér Grand Superior

Rich, exciting, single vineyard Egri Bikavér. On the nose, the black berry fruit is interspersed with a multitude of volcanic-forest […]

2018
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Igazán Egri Bikavér Grand Superior

The nose offers deep, ripe aromas of blackcurrant, blackberry, blueberry, smoke, saffron, hints of butter. The wine is round, full-bodied, […]

2016
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Agapé Nagy-Eged-Hegy Dűlő Egri Bikavér Grand Superior

A beautiful, complex red wine with aromas of ripe tart fruits, such as blueberries and blackcurrants, complemented by the mineral […]

2017
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GALLERY:

Contact Details:

  • Owner: András Bozó - Klára Holló – Dr. György Lőrincz
  • Winemaker: Dr. György Lőrincz, ifj. György Lőrincz
  • Area Under Wine: 49 ha
  • Number of Bottles Produced: 250 000
  • Year of Foundation: 2002
  • Vineyards: Hangács, Boldogságos, Nagy-Eged, Kis-Eged, Nagy-Eged-hegy, Pap-tag, Magyalos, Kovászó, Ferenc-hegy
  • Main Varieties: Olaszrizling, Hárslevelű, Furmint, Kékfrankos, Kadarka
  • Wine Type: Sparkling Wine, White, Rosé, Red, Dry,
  • Wine District: Eger,
  • Wine Region: Upper-Hungary,