Wines belonging to the Kormányos line show higher concentration. After gentle and rapid processing, the must is settled and the wines ferment under temperature control. The reds are partially aged in oak barrels, which means that the wines are released later. This wine is made from the fruit of a young Kékfrankos vineyard, and it highlights the fruity side of the variety.
- Winery: Bujdosó Winery
- Vintage: 2020
- Grape Variety: Kékfrankos
- Alcohol: 14 %
- Total Acidity: 5 g/l
- Residual Sugar: 5 g/l
- Dry Extract: 29,6 g/l
- Size of Bottle: 0,75 liter
- Wine District: Balatonboglár
- Wine Region: Balaton
- Wine Type: Red, Dry,