Late Harvest Hárslevelű, 2018

A natural sweet wine made from late harvested Hárslevelű grapes in the Tokaj wine region. Thanks to the tank fermentation the wine retained the grape’s fresh, fruity, floral aromas. This nicely composed „nectar” is filled with honey, apricot and floral notes on the nose. Sweet, clean, mostly honey, dried fruit. The palate is rounded on the entry. Ripe mangoes, quinces, pears and tropical fruits appear as the wine opens up. Works especially well with roasted duck and spicy Asian food. Excellent choice with mille feuille or clafouties filled with strawberry or apricot. A wine to delight both wine experts and novices.