St. Donat Csopak, 2020

Organic grapes. Short skin maceration. Fermented and aged in steel tanks. 6 months on the lees. Peach, apple, citrus, almond notes. Medium body and acidity with a dry mineral finish.

  • Winery: St. Donat Estate
  • Vintage: 2020
  • Grape Variety: Olaszrizling
  • Ageing: 12 months in stainless steel tanks
  • Number of Bottles Produced: 5000
  • Number of Bottles Available: 4500
  • Alcohol: 13,5 %
  • Total Acidity: 6,4 g/l
  • Residual Sugar: 4 g/l
  • Dry Extract: 24,1 g/l
  • Size of Bottle: 0,75 liter
  • Wine District: Balatonfüred-Csopak
  • Wine Region: Balaton
  • Wine Type: White, Dry,