Irsai Olivér, 2021

It is the earliest variety to ripen in the winery’s range. Choosing the optimal harvest time requires a great deal of attention from the winemaker. It is important to preserve the right acidity and the bright aromas during fermentation. Irsai Olivér has become one of the winery’s most popular varieties. It is easy to appreciate even for less experienced consumers. The attractive scent, the slightly muscat-like flavours and the lightness, combined with the carbon dioxide retained during fermentation, all contribute to explaining its growing popularity.