Etyeki Kúria Méthode Charmat
Etyek is a prime growing region for sparkling wines, as base wines are characterized by unmistakable lively acidity thanks to […]
Etyek is a prime growing region for sparkling wines, as base wines are characterized by unmistakable lively acidity thanks to […]
Pinot Noir has found a new home when planted for the first time in 2001 in the limestone dominated Etyek-Buda […]
BalatonBor is made from Olaszrizling, an easy to drink, yet substantial Balaton wine, primarily for gastronomy and regional sales. In […]
Dark burgundy in colour, this is a full-bodied but not heavy wine with fine, round tannins and dried fruit notes, […]
A new addition to the range. A Chardonnay aged on fine lees for 10 months, partially fermented in barriques. It […]
Fresh, fragrant, crisp, a real fruit bomb. The ideal welcome drink. It also goes well with light salads and white […]
Crisp, fruity, fresh, it’s got everything you would expect from a rosé. It pairs well with almost any food.
Unfiltered, unfined, spontaneously fermented natural wine from the first harvest of the first planting of the Kálvária Kékfrankos plantation near […]
The lookout of the wine region. The soils are incredibly varied, with Triassic limestone, marl and dolomite. The topsoil has […]
Köves gets its name from the fact that underneath the rain-washed topsoil, in effect rocky ledges have been created. Vine […]